Kuhmon Hotelli Kalevalan Ravintola Kantelettaren kala-annos

Eat & Drink

Rönttönen pie, open rye pie (avokukko), rye bread, rice pie, lake fish, cloudberry jam, berries, herbs, mushrooms, and tar ice cream: these are some of the specialties in which you can taste the local flavours. Can you recognize the aroma of handmade rye bread?